Menu

Soft, moist vanilla blueberry sponges layered with silky cream cheese frosting, tangy lemon curd, and a juicy blueberry filling.

Moist Vanilla sponge cake with a layer of blueberry cheesecake and mango

Layers of elegance: eclairs, Diplomat cream, and chocolate mousse.

A delicious chocolate sponge cake with cream cheese, OREO cookies and KitKat bars.

Moist pistachio sponge, layered with light cream and a tangy raspberry filling. A perfect burst of flavour in every bite.

A decadent chocolate cake rich in flavour, perfect for any occasion.

Delicious honey cake with mascarpone, caramel and raspberries

Moist chocolate sponges layered with two types of cream and a smooth caramel filling.

Rich chocolate and vanilla layers with luscious cream patisserie.

A decadent walnut cake coated in rich Belgian chocolate, elegantly finished with a border of crushed pistachios.

Sweet and tangy raspberry cake with white chocolate.

A rich and elegant coffee cake layered with chocolate-coffee cream, adorned with a glossy dark chocolate drip, and finished with a crunchy walnut topping for a perfect balance of flavors.

Made with honey layers, mascarpone cream, white chocolate, and topped with summer berries.

A luxurious Berry Bliss Red Velvet Cake, covered in smooth vanilla frosting and adorned with fresh berries, finished with a dusting of powdered sugar for an elegant touch.

A unique combination of savoury and sweet flavours, topped with raspberries.

Vanilla sponge cake with patisserie cream and white chocolate ganache.

Moist Biscoff sponge layers filled with creamy buttercream and a crunchy Biscoff center.

A delightful blend of pistachios and raspberries.

A fun and flavourful cake with Oreo cookies and mixed berries.

A very delicious Honey Cake with cherries on both the inside and outside.

Classic red velvet with a twist of Morello cherries.

Vanilla layered with raspberries and white chocolate.

Moist honey cake paired perfectly with seasonal pears.

Spiced pumpkin cake topped with creamy butterscotch and cheese frosting.

Moist chocolate sponges soaked with Kirsh, light cream and cherry filling

A rich and moist chocolate cake sweetened with natural honey, layered with fresh cream for a light, luscious finish.

A timeless classic with moist carrot layers and cream cheese frosting.

Mini cheesecakes with mango topping, perfect for a single serving.

Pumpkin-flavored cupcakes topped with creamy Biscoff frosting.

Light and crumbly butter cookies.

Classic honey cookies, simple and sweet.

Rich Nutella-filled cupcakes, ideal for chocolate lovers.

Oreo cookie cupcakes with a creamy filling and topping.

These delicate cakesicles are coated in smooth chocolate, adorned with edible pearls, golden touches, and a charming butterfly, finished with a satin bow.

Healthy truffles packed with oats, chia seeds, and orange zest.

Rich vegan chocolate truffles, perfect for dairy-free indulgence.

Chocolate truffles made with dates, walnuts, and coconut flakes.

This moist and delicious vegan vanilla cake is topped with cream cheese and summer berries.

French-style eclairs filled with Diplomat cream and Belgian chocolate.

Honey cookies topped with marmalade and dipped in Belgian chocolate.

A creamy tart made with mascarpone and white chocolate.

Traditional baklava with walnuts and syrup.

Elegant trifles with pistachios, cheese cream, and fresh raspberries.

A caramel cake layered with chocolate and hazelnuts.

A light and fluffy cake inspired by French village traditions.